The Tipping Point: Small changes may have little effect until they build up to critical mass, then the next small change may suddenly change everything. this is the tipping point.Typically no one knows when the tipping point is reached until the tip has occurred and I think it is far too early to say that we have tipped when it comes to downtown Macon. BUT we maybe tipping.
In the midst of the worst economy that our nation has seen in decades, there are exciting signs of growth and exciting new businesses in the works. I know - many would point out that other businesses are closing - like Macon Pizza, and that a couple of downtown businesses are teetering. This is true. But there are always businesses that open and close - who often should not have opened to begin with. Opening a new business is tough and more businesses fail in the first five years than succeed. Some of our downtown startups were destined for failure. You can't open a restaurant that serves mediocre food and provides terrible service and expect to survive. Neither can you open a store or shop that you like, but that doesn't really appeal to the market you are in and expect success.
So what makes these new businesses different? They are a good fit for the culture and context, and each is different.
> Cherry Street Cycles, for example will be the only downtown cycle shop (if Mercer is intown). We are in a culture that enjoys biking and in a city that can bike year around.
> The Rookery - I know the Rookery is not new - but it is! The Rookery has new owners. The new owners did a complete overhaul of the old building and it looks and SMELLS great. They strengthened the menu and added specialties that few places offer. They have also strengthened their service and the quality of the food served. And the old Rookery is completely new, and doing GREAT.
> The 567 is leaving a 1600 square foot facility capable of holding shows with around 100 in attendance and is moving to a 12,000 square foot facility capable of having standing room only shows for 600 or more. And the 567 makes that move as more and more it passes up potential big shows, and more and more packs out its small space. On top of that, the 567 will offer new business incubator space and more!
> The Iguana - I know it doesn't have the best reputation! The Iguana closed, but I hear a new venue will open in its place and serve as a weekend music venue. Some of you are saying - WAIT A MINUTE! Another music venue!?!? YES - thankfully so. The 567 will play a different style of music than the Iguana, or the Capitol Theater, or the Humming Bird. Each has the potential to reach a different audience. More diversity in music will mean more diversity in people coming to hear the music - and just MORE people!
> A New Brew Pub is also in the works. It will be located near the Rookery and the 567. The new pub would serve all the regular beers, plus some micro brews, AND It's Own Brew! So it won't be like any other bar downtown. A stand out, specialty pub - nice.
Add to these new businesses the young businesses now in place, like DolceVita, Killian's and it appears that we might just be tipping. I know it is too early to say - but i think it is happening, and it is happening in the hardest economy we've seen in quite a while.
